Jowar Millet Janthikalu blends the nutrition of sorghum with the taste of a traditional snack. At Prakruti Raga, it’s prepared with cold-pressed oils and rock salt, ensuring a healthier alternative to fried snacks. Jowar provides protein, fiber, and energy in every crunchy bite.

Did you know? Jowar is naturally gluten-free and ideal for heart-friendly diets. Prakruti Raga’s Jowar Millet Janthikalu is tasty, nourishing, and perfect for family snacking.

About this item

Nutritious Traditional Snack: Blends the wholesome nutrition of Sorghum (Jowar) with the authentic taste of a classic South Indian savory.

Made with Cold-Pressed Oils: Fried in cold-pressed oils to retain natural nutrients and deliver a light, non-greasy texture.

Seasoned with Rock Salt: Adds trace minerals and enhances flavor naturally, no refined or iodized salt.

Naturally Grown & Chemical-Free: Prepared from organically cultivated Jowar, free from preservatives, refined oils, or additives.

Rich in Protein, Fiber & Energy: Supports digestion, boosts stamina, and keeps you fuller for longer.

Gluten-Free & Heart-Friendly: Perfect for diabetic-friendly and heart-healthy diets.

Crunchy & Guilt-Free: A satisfying, flavorful snack that’s light on the stomach and big on taste.

Pure & Authentic: Prakruti Raga’s Jowar Millet Janthikalu are tasty, nourishing, and perfect for wholesome family snacking.